Dancing in the Dark
Our chocolate specialist Martin designs along with chef Yann beautiful creations sure to please you or anyone you gift it to!
Ingredients: Macae 62% chocolate, roasted hazelnuts & sea salt
This bar is gluten free!
Using only the best ingredients like Valrhona chocolate, an amazing French company, you can be sure of the quality of your treat.
Storage: keep in a cool & dark place like a cupboard, no fridge!